*GF - Items designated as Gluten Friendly are prepared with ingredients that do not contain gluten. While we take all necessary precautions to ensure these items do not come in contact with non gluten free items, we do use items containing gluten in our kitchen. Please notify us of all food allergies or dietary needs.

 
    • STARTERS

    • Queso & Chips *GF

      5

      Creamy Queso Blanco and Pepper Jack Cheeses, cumin, and garlic. Served with house made chips.

    • Guacamole *GF

      8

      Ripe Avocados, diced red onion, jalapeños, lime juice & cilantro. Served with chips and pico de gallo.

    • Southeast Nachos *GF

      12

      Burnt Ends, green chile BBQ sauce, applewood smoked bacon, caramelized onions, queso, smoked cheddar cheese, and sour cream.

    • Southwest Nachos

      11

      Smokey Pork Carnitas, pico de gallo, roasted corn and black bean salsa, queso, smoked cheddar & Chihuahua cheeses, sour cream, and guacamole.

    • Smoke-Fried Chicken Wings *GF

      10

      Smoked chicken wings flash fried to perfection. Tossed in your choice of tequila lime glaze, green chile BBQ, or Cholula Buffalo sauce. Served with your choice of Hatch Green Chile Ranch or Smoked Blue Cheese Dressing.

    • Chicken Quesadilla

      10

      Marinated shredded chicken, smoked cheddar and chihuahua cheeses, corn and black bean salsa, and caramelized onions. Served with Guacamole and Sour Cream. Add a Gluten Free Tortilla for $2.

    • House Made Tamales

      MKT

      Ask your server about today’s selection.

    • SOUP & SALADS

    • White Bean Chicken Chili

      5
    • Soup of the Day

      MKT
    • Mixed Greens Salad

      4 / 7

      Mixed, greens, diced tomatoes, diced red onions, chopped egg, smoked cheddar cheese, and cornbread croutons.

    • Martina’s Caesar Salad

      4 / 7

      Romaine Lettuce, chopped egg, Cotija Cheese, cornbread croutons, and honey cilantro Caesar dressing.

    • Cantina Salad

      12

      Mixed Greens, Chopped Tequila Glazed Chicken, chopped egg, diced red onion, Avocado, applewood smoked bacon, cornbread croutons, diced tomatoes, and smoked cheddar cheese.  Choice of Dressing.

    • Fajita Salad

      13 / 16

      Romaine lettuce, Grilled Fajita Chicken (13), or Carne Asada Steak (16), roasted bell peppers, caramelized onions, smoked cheddar and Chihuahua cheeses, traditional pico de gallo, sour cream, and guacamole. Served in a crispy flour tortilla bowl with choice of dressing.

    • BURGERS & TORTAS

    • Martina’s Burger

      12

      Half pound grass fed grain finished burger prepared to your liking.  Served on a brioche bun with choice of cheese (smoked cheddar, pepper jack, American, chihuahua, smoked blue cheese) shredded lettuce, tomato, onion, and sliced pickle.  Served with tallow fries.

    • Southwest Burger

      14

      Half pound grass fed grain finished burger prepared to your liking.  Served on a custom baked telera roll with pepper jack cheese, guacamole, pico de gallo, and cowboy candy (candied pickled jalapenos).  Served with tallow fries.

    • Pork Carnitas Torta

      12

      Heritage Pork Carnitas served on a custom baked telera roll and topped with green chile BBQ sauce, street corn slaw, and sliced pickles. Served with tallow fries.

    • Fried Chicken Torta

      12

      Crispy fried chicken served on a custom baked telera roll with chihuahua cheese, chile lime black beans, guacamole, and cowboy candy. Served with tallow fries.

    • Black Bean and Plant Chorizo Burger

      13

      Black beans and plant-based chorizo come together to form this vegetarian option.  Served on a custom made telera roll with chihuahua cheese, guacamole, pico de gallo, and sliced pickles. Served with fries.

    • TACOS, ENCHILADAS, BURRITOS & MORE

    • Martina’s Tacos

      Choice of Chicken, Shredded Brisket, Pork Carnitas, or Carne Asada. Combos served with two tacos and two sides. 

      Choose your style:
      Mexicana *GF: Corn tortillas, choice of meat, roasted verde salsa, caramelized red onion, cotija lime aioli, and chopped cilantro.
      Americana: Flour tortillas filled with choice of meat, smoked cheddar cheese, shredded lettuce, pico de gallo, sour cream, and guacamole. 

      Chicken Taco 3 / Combo 11  
      Beef Taco 4.5 / Combo 14
      Pork Carnitas 3.5 / Combo 12
      Carne Asada Taco 6 / Combo 17 

    • Fish Taco

      Taco 5 / Combo 15

      Warm flour tortilla, marinated grilled Mahi, street corn slaw and pineapple pico de gallo. 

    • Plant Meat Taco

      Taco 3.5 / Combo 12

      Warm corn tortilla filled with choice of plant meat chicken or plant meat chorizo (*GF).  Finished with roasted verde salsa, diced red onion, guacamole, and cotija cheese. 

    • New Mexico Chicken Enchilada Stack

      10

      Marinated shredded chicken, red and green enchilada sauce, and chihuahua cheese.  Topped with cotija cheese, diced red onion, and a fried egg.

    • Chile Verde Burrito

      12

      Cowboy beans, marinated chicken, smoked cheddar and chihuahua cheeses, and roasted verde salsa. Topped with house made chile verde and drizzled with cotija lime aioli.

      ADD: Heritage Pork +2 • Shredded Beef +3 • Steak +5

    • Chimichanga

      12

      Flour tortilla filled with marinated chicken, smoked cheddar and chihuahua cheeses, cowboy beans, and flash fried. Served atop our house made red enchilada sauce and drizzled with queso.

      Make it gluten friendly with a gluten free tortilla and suiza enchilada sauce for +2.

      ADD: Heritage Pork +2 • Shredded Beef +3 • Steak +5

    • Chile Relleno

      11

      Roasted poblano pepper stuffed with marinated chicken, smoked cheddar and chihuahua cheese and flash fried. Served atop our house made red enchilada sauce and drizzled with queso.

      ADD: Heritage Pork +2 • Shredded Beef +3 • Steak +5

    • ENTREES & SPECIALTIES

    • Fajitas

      14 / 17 / 20

      Roasted bell peppers, caramelized onions, sour cream, guacamole, shredded cheddar and chihuahua cheeses, pico de gallo and warm flour tortillas.  Choice of marinated grilled chicken (14), Roasted Carne Asada (20), or Combo (17).  Choice of two sides.

    • Tequila Glazed Chicken *GF

      12

      Marinated grilled chicken, drizzled with house made tequila lime glaze. Choice of two sides.

    • Carne Asada New York Strip Steak *GF

      25

      Marinated, cold smoked, and grilled to perfection. Choice of two sides.

    • Blackened Mahi *GF

      18

      Cajun seasoned and seared in a cast iron skillet. Topped with pineapple pico de gallo. Choice of two sides.

    • Smoked Meat Platter *GF

      16

      Southern style sliced brisket and smokey pork carnitas. Served with green chile BBQ sauce and choice of two sides.

    • Southwestern Mac & Cheese

      11

      An entrée sized portion of our signature side comprised of smoked cheddar and pepper jack cheese, marinated chicken, hatch green chiles, and tomatoes. Served with a slice of cornbread.

      ADD: Heritage Pork +2 • Burnt Ends +3 • Steak +5

    • KID'S MEALS

      Served with a fountain beverage.

    • Nachos

      7
    • Chicken & Cheese Quesadilla

      7
    • Chicken Fingers

      7
    • Kraft® Mac & Cheese

      7
    • SIDES

    • Chile Lime Black Beans *GF

      3
    • Southwestern Mac & Cheese *GF

      5
    • Smoked Cheddar Mashed Potatoes *GF

      4
    • Fried Brussel Sprouts *GF

      5
    • Skillet Cornbread (Slice / Skillet)

      2 / 7
    • Tallow Fries with one Dipping Sauce *GF

      4
    • Street Corn Slaw *GF

      3
    • Spanish Rice *GF

      3
    • Cowboy (Charro) Beans *GF

      3
    • DESSERTS

    • Fried Ice Cream

      6

      Served with chocolate, honey, and whipped cream.

    • Churros & Chocolate

      4

      House made Mexican doughnut and chocolate sauce.

    • Sopapilla Cheesecake

      6

      A cinnamon sugar cheesecake, inspired bythe popular Mexican pastry.

    • Key Lime Pie

      5

      Classic recipe made with Nellie & Joe's Famous Key West Lime Juice and house made graham cracker crust.

    • ChocoFlan

      5

      Traditional Mexican custard combined with rich chocolate cake. Topped with house made chocolate and caramel sauces. Add a scoop of Fried Ice Cream for +3.

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